AUSJAVAHouse of Vanilla
House of Vanilla/Vanilla Caviar
A clay bowl of pure vanilla caviar seeds beside whole pods
Pure scraped seed

Vanilla Caviar

The seeds alone — scraped from the pod for the purest, most luxurious vanilla you can spoon.

4630 g
  • Direct from Indonesian farmers
  • Hand-selected, small batch
  • Shipped worldwide in keepsake packaging
Split vanilla pods revealing glistening seed-rich caviar
The Aroma

A scent you remember.

The most intense form vanilla takes — pure fragrant seed, without the pod's tannin. A quarter-spoon perfumes a litre of cream.

Pure scraped seed, grown where the soil still remembers the volcano.”

Vanilla caviar spooned over vanilla bean ice cream
The Origin

Where it begins.

Hand-scraped from our finest Grade A pods, the ones plump enough to give their caviar generously. It takes many beans to fill a single small jar.

A clay bowl of pure vanilla caviar seeds beside whole pods
The Texture

In the hand, on the tongue.

A dense, glossy paste of tens of thousands of tiny seeds. It ribbons off the spoon and speckles everything it touches with the tell-tale black flecks of the real thing.

Specifications

The details.

OriginJava & Papua, Indonesia
IngredientsVanilla seed, bean paste
Net weight30 g
Yield≈ 20 desserts
Best forCustards, ice cream, ganache
AdditivesNone
Pair With

Completes the table.