AUSJAVAHouse of Vanilla
From the Kitchen

Recipes

Restraint is the technique. Each of these lets a single, exceptional ingredient carry the plate — no clutter, no shortcuts.

Slow Vanilla Bean Custard
Featured·Dessert·40 min

Slow Vanilla Bean Custard

A pouring custard built on a single split pod — the simplest way to taste the difference a real bean makes.

Full recipe coming soon

Palm Sugar Vanilla Coffee
Morning·5 min

Palm Sugar Vanilla Coffee

A spoon of the signature blend stirred through black coffee. Butterscotch, smoke, and vanilla before the day begins.

No-Churn Vanilla Caviar Ice Cream
Dessert·20 min + freeze

No-Churn Vanilla Caviar Ice Cream

Cream, condensed milk, and a generous ribbon of caviar. Flecked with seed, rich beyond its effort.

Gula Aren Glaze
Baking·15 min

Gula Aren Glaze

A dark, glossy palm-sugar glaze for morning buns and roasted fruit. Reduced until it coats the back of a spoon.

Vanilla Powder Shortbread
Baking·35 min

Vanilla Powder Shortbread

Three ingredients and a knife-tip of pure powder. The vanilla holds through the bake where extract would vanish.

Vanilla Poached Pears
Dessert·50 min

Vanilla Poached Pears

Pears poached low and slow in palm sugar syrup and a whole bean, until translucent and amber.